Vegan Japanese Mayo (kewpie Mayo)
  1. Add all the ingredients into a high speed blender and blend until smooth and creamy.

  2. Transfer to an air tight container and keep refrigerated for up to 1 week!

Course🧅Condiment

Diets🌱Vegan🌾Gluten-free...

Category🧂Condiment

Cuisine🇯🇵Japanese

Occasions📆EverydaySauce

Season🔁Year-round

DifficultyEasy ⏰ 10m

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