Choc Berry Beauty Block
  1. Line a loaf pan with baking paper, layer with strawberries then top with blueberries, almonds and raspberries.

  2. Melt chocolate and coconut oil and stir in collagen with a whisk until smooth.

  3. Pour chocolate over berries, shake pan a little then reserve a little of the berries and nuts to make the top of the block look pretty then finish with salt.

  4. Set in fridge or freezer. When set, remove and slice. Need kept in fridge and eaten with 2 - 3 days.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

CuisineFusion

Occasions🍿Snack🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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