Viral Green Salad With A Holiday Twist
  1. Prepare the salad base: Chop all vegetables and apple into small, even pieces. Place in a large mixing bowl.

  2. Make the dressing: In a blender or food processor, combine olive oil, honey, water, tahini, lemon juice, pomegranate molasses, salt, pepper, dried mint, and garlic. Blend until smooth and creamy.

  3. Toss and serve: Pour the dressing over the chopped salad. Toss until everything is well coated.

  4. Enjoy: Serve immediately as a fresh side dish, or pair with tortilla chips or pita chips and scoop it up like a dip.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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