Sort ingredients
skosko
QR Code
Listen
Pdf
Crush tomatoes with your hands until they're broken up, set aside.
In a 10" skillet, cook onion and garlic in oil until tender. Add bell pepper and cook an additional 6-7 minutes or until very soft.
Add seasonings and cook until fragrant, about 1 minute. Add tomatoes and simmer until thickened, about 10 minutes.
Use the back of a spoon to gently create wells for the eggs. Crack an egg into each well.
Turn the skillet down to simmer, cover and gently simmer 4-6 minutes or just until eggs are set.
Garnish with fresh cilantro and serve with toast.