Brine your turkey for 10-24 hours
Pat it dry
Separate the skin from the flesh and put in a generous amount of KBBQ compound butter under the skin
Preheat oven to 350°F
Roast for 4-5 hours
Baste every hour and put the cover back on
For the last hour, glaze the whole turkey with KBBQ sauce and roast for an additional 45 minutes to 1 hour
Let it rest for 20 minutes
Enjoy
