Hearty Vegetarian Tofu Chili
  1. Saute first 4 in meduium heat.

  2. Add tofu, cumin, hot sauce, and salt and pepper and saute until crisp and lightly browned (10 min).

  3. Add rest of ingredients (beans, tomatoes, tomato sauce, carrots, and chili powder).

  4. Boil, reduce heat and simmer 45 to 55 minutes.

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🌶️Chili

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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