Sort ingredients
drwill916
QR Code
Listen
Pdf
In bread machine pan, place all ingredients in order suggested by manufacturer. (usually liquids first, then dry ingredients, ending with yeast last). Select dough bread setting on machine, and press start. After 5 minutes of mixing, and add 1 to 2 tablespoons of either flour or water if needed.)
After machine stops, remove dough and shape into too long loaves. Let rise until double and bake in a 400o oven for 20 to 25 minutes or until golden brown.
Note: one thing that I have noticed about this bread is that I don't get a lot of oven rise. It may have something to do with the reaction of the yeast with the vinegar but it still has a nice texture and a sourdough flavor.