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jillianchandler
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Cook corn according to package instructions.
In a large skillet, melt butter over medium-low heat. Once butter is melted, add flour, salt, sugar, and parmesan cheese.
Add cooked corn to paste and stir to coat.
Add heavy cream and stir to combine.
Cook for 12-15 or until thickened. Stir often. May want to reduce heat to low.
Cook bacon according to package instructions.
Crumble crispy bacon on top of creamed corn.