Homemade Refried Beans
  1. Heat 1 tablespoon of oil or butter in a pan and saute the onion and garlic until fragrant and onions are clear.

  2. Add in beans, seasonings, and vegetable stock and heat until warm.

  3. Once warm, remove from heat. Use a potato masher or a fork to mash your beans. If you like them super smooth, use a blender.

  4. Add in the remaining tablespoon of oil or butter and season to taste with salt, pepper, and lime juice.

  5. Garnish with cilantro and ENJOY!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🫘Beans

Cuisine🇲🇽Mexican

Occasions📆Everyday🌮Mexican Cuisine

Season🔁Year-round

DifficultyVery Easy ⏰ 20m

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