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Prepare and measure all the ingredients. Wash, dry, and chop the herbs well.
Then, in a medium bowl, we will prepare the creamy base (it is important that you feel comfortable mixing and do not worry that something will fall out of the bowl while mixing). Transfer the sour cream and mayonnaise. Mix well.
Add the green goddess, such as chopped parsley, chives, and dill.
Add the minced garlic and season with kosher salt to taste
Then squeeze the fresh lemon juice and add it. Mix thoroughly. If the dressing is too thick, add whole milk or buttermilk.
Add the fresh ground pepper for more taste if needet of coure.Enjoy!