Crispy Sweet Potato Slices
  1. Use a mandolin to slice your sweet potato into thin slices. Rinse in ice cold water for a few minutes. Dry them with a towel.

  2. Place your potato slices on a parchment paper, drizzle with olive oil and salt.

  3. Microwave them until crispy, approximately 4-6 minutes.

  4. Add spices and enjoy!

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 25m

Loading...