Microwave Tanghulu
  1. Place the fruit onto skewers. Prepare an ice bath.

  2. In a microwave-safe dish, add the sugar and water but don't stir! Place into the microwave for 3 minutes, being sure to stop every 30 seconds (still don't stir!). Once the sugar mixture is lightly golden, stop microwaving (this may need an extra 30 secs-1 minute).

  3. Working quickly, dip the fruit skewers into the melted sugar, coating evenly. Then dip the fruit into the ice bath. The sugar should harden right away. Enjoy immediately!

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍬Candy

Cuisine🇨🇳Chinese

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 10m

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