4-ingredient Strawberry Dump Cake
  1. Add Frozen Strawberries Preheat oven to 350°F. Lightly coat a 3-quart rectangular baking dish with nonstick cooking spray. Place frozen strawberries in the prepared dish.

  2. Sprinkle with Cake Mix Evenly sprinkle cake mix over strawberries.

  3. Adding Topping Arrange pats of cold butter evenly over the cake mix. Top with crushed pretzels.

  4. Bake and Serve Bake 45 to 50 minutes or until cake mix is firm and browned and filling is bubbly. Serve warm or at room temperature. If desired, serve with Whipped Cream Cheese Topping and additional crushed pretzels.

Whipped Cream Cheese Topping

Beat half of an 8-ounce package softened cream cheese, ½ cup sugar, and ¼ teaspoon vanilla together in a medium bowl until sugar is dissolved, about 2 minutes. Add 1 cup heavy whipping cream and beat until fluffy, about 3 minutes.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 45m

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