Cooked - Fresh Apple Coffee Cake

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Fresh Apple Coffee Cake

1.0

2 ¾ cup all-purpose flour, divided

1 (0.25oz) package (7g) or 2 ¼ teaspoons Red Star Active Dry Yeast

⅓ cup packed brown sugar

1 teaspoon table salt

½ teaspoon ground cinnamon

1 cup water (120-130°F)

2 tablespoon shortening or butter, softened

1 large egg

1 cup apples (peeled, chopped or shredded)

½ cup walnuts (chopped)

⅓ cup packed brown sugar

⅓ cup all-purpose flour

¼ teaspoon ground nutmeg

1 teaspoon ground cinnamon

¼ cup butter (softened)

In a stand mixer bowl fitted with a paddle attachment, combine 1 ½ cups flour, yeast, brown sugar, salt, and cinnamon; mix well. Add warm water and shortening to flour mixture. Add egg. Blend at low speed until moistened; beat 3 minutes at medium speed. Gradually stir in apples, walnuts, and enough of the remaining flour to make a soft batter. Spread batter in greased tube pan or 9-inch square cake pan.
Prepare Topping: Combine brown sugar, flour, and spices. Mix butter in until mixture is crumbly. Sprinkle topping over dough.
Cover; let rise in warm place about 30 minutes. Preheat oven to 375ºF while rising. Bake for 35 to 40 minutes until golden brown. Serve warm or cold.

Course🍰Dessert

Diets🥕Vegetarian...

Category☕Coffee Cake

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch🍿Snack

Season🍂Fall

DifficultyMedium ⏰ 1h

Created 75 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...