Cooked - Carrot Ribbon Salad With Hot Honey Soy Sauce Dressing

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Carrot Ribbon Salad With Hot Honey Soy Sauce Dressing

4.0

1 lb carrots (peeled and cut into thin ribbons)

1 red onion (thinly sliced)

¼ cup fresh cilantro (roughly chopped)

2 garlic cloves (minced)

1 tbsp rice wine vinegar

1 tbsp hot honey

1 tbsp olive oil

2 tbsp low-sodium soy sauce

¼ cup roasted pistachios (chopped)

1 tbsp sesame seeds

Prep the veggies: Use a vegetable peeler to shave the carrots into long ribbons. Add them to a bowl with the sliced red onion and cilantro.
Make the dressing: Whisk together the garlic, rice wine vinegar, hot honey, olive oil, and soy sauce.
Combine: Pour the dressing over the salad and toss until everything is coated.
Finish: Sprinkle with sesame seeds and the roasted pistachios. Chill 20–30 minutes if you want the flavors to deepen.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 11 weeks ago

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