Cooked - Tteok And Cheese

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tteok And Cheese

1.0

2 cups rice cakes

2 cups water

1 tbsp butter

1 cup milk

¼ tsp garlic powder

¼ tsp onion powder

¼ tsp ground mustard

¼ tsp paprika

⅛ tsp salt

2 cups cheddar cheese

¼ cup parmesan cheese

¼ tsp black pepper

Over medium heat, boil the tteok in water until the water becomes starchy and the rice cakes are soft.
Add in the butter and mix it into the rice cakes.
Add the milk and seasonings. Mix well.
Add the cheeses and combine.
Season with salt and black pepper to your taste. Mix well.
You can either eat it stove top or..
Transfer your rice cakes and cheese into a baking dish. Top with a generous amount of cheese.
OPTIONAL: Top with honey butter chips.
Bake at 375F until golden.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Casserole

Cuisine🇰🇷Korean

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 102 weeks ago

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