Tiramisu Cheesecake
  1. Crush the biscuits and mix with the melted butter.

  2. Press firmly into your mold and refrigerate while preparing the filling.

  3. Whisk the cream cheese, sugar and vanilla until smooth.

  4. Gently fold in the cold whipped cream until light and creamy.

  5. Dip the ladyfingers in coffee and layer them over the biscuit base.

  6. Spread the vanilla cheesecake cream over the ladyfingers and smooth the top.

  7. Refrigerate until well chilled and set before serving.

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Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 1h

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