30-minute Bbq Pulled Chicken Sandwiches
  1. Mix the coleslaw and refrigerate while you prepare everything else.

  2. Simmer the BBQ sauce while seasoning the chicken.

  3. Add broth to the Instant Pot, place chicken on top, then pour 2 cups BBQ sauce over the chicken (don’t stir).

  4. Pressure cook 10 mins, then quick release and shred.

  5. Toss with remaining BBQ sauce.

  6. Cook fries while the chicken finishes.

  7. Toast buns if desired, then assemble with coleslaw and pickles.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🍽️Casual Dining🏈Game Day

Season🔁Year-round

DifficultyEasy ⏰ 30m

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