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october464
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In a pot combine fully cooked meatballs and marinara sauce over medium heat.
Carefully use a knife to cut a hole in the tops of the King’s Hawaiian Rolls. Pull out the extra bread from the roll.
Mix 3 tbsp of melted butter with dried parsley and garlic powder. Brush the butter mixture all over the tops of the rolls.
Add a little bit of shredded mozzarella cheese to each of the rolls. Top each one with a meatball covered in sauce. Sprinkle on a little bit more shredded cheese on top.
Bake at 350 degrees for about 10 minutes or until the cheese is melted.
Serve with extra marinara and enjoy! Let me know if you try it out!