Cooked - Chicken Chow Mein

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken Chow Mein

4.0

8 ounces chow mein noodles

8 ounces boneless skinless chicken thighs, (sliced into thin strips)

2 tablespoons oil, (divided)

3 cups green cabbage, (sliced)

1 cup carrots, (thinly sliced)

2 teaspoon ginger, (minced)

3 cloves garlic, (minced)

Green onions for serving, if desired

Sesame seeds for serving, if desired

4 tablespoon low sodium soy sauce

2 tablespoon oyster sauce

2 teaspoons sesame oil

1 tablespoon brown sugar

Prepare noodles according to package instructions.
In a small bowl combine the sauce ingredients, set aside.
Heat 1 tablespoon oil in a large skillet. Add in chicken and cook until golden brown and cooked through, 5-6 minutes. Remove from the pan and set aside on a plate.
Add remaining tablespoon of oil to the same skillet. Add cabbage and carrots and saute until golden brown and wilted, 2-3 minutes. Add garlic and ginger and cook for an additional minute.
Add in the cooked noodles, sauce and the reserved chicken back to the pan. Toss to coat the noodles.Serve immediately with green onions and sesame seeds on top, if desired.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

Cuisine🇨🇳Chinese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 72 weeks ago

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