One Pan Chicken Fajita Feta Pasta
  1. Cut the chicken in half lengthways, then mix in 10g of the fajita seasoning.

  2. Add the feta, peppers, onion and tomatoes to a baking dish and top with the chicken, fajita seasoning, olive oil, garlic granules and chilli flakes. Bake at 180C for 30 mins.

  3. Boil the pasta according to packet instructions and reserve some of the pasta water when you drain it.

  4. Mash the feta and tomatoes, and shred the chicken using 2 forks.

  5. Add the pasta to the dish and stir to combine.

  6. ENJOY!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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