Korean Chicken Tenders
  1. Season tenders

  2. Mix with egg

  3. Coat the chicken in seasoned cornflakes

  4. Air fry at 200°F for 15 minutes, flipping halfway to ensure even crispiness

  5. Mix the sauce ingredients whilst the chicken cooks

  6. Drown the chicken in the sauce

  7. Garnish with sesame seeds

  8. Enjoy

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇰🇷Korean

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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