Sort ingredients
geekspertise
QR Code
Listen
Pdf
Soak the glutenous rice for (min 30 minutes - overnight)
Combine the soaked rice with the garlic + jujube (this is your filling)
Rub the chicken with some sea salt and wash it off then stuff the filling inside the chicken
Take a knife and poke a hole on the lower part of the drumstick and put the other drumstick through that hole (to seal the filling)
Cut up your cabbage and onion and put it in a large pot
Place the chicken in the pot (breast side up) and fill the water up to around breast level
Bring everything to a boil and simmer on low heat for at least 1 hour
Poke the breast to see doneness, if still a little pink do 15-20 more minutes
Serve with green onion
For the dipping sauce, combine 1 tbsp soy sauce, a few ladle of broth, chopped green onion, minced garlic, drizzle of honey, 1 tbsp vinegar, and optional sesame oil.