Cooked - Healthy Paleo Banana Bread With Chocolate Chips

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Healthy Paleo Banana Bread With Chocolate Chips

10.0

3 ripe bananas (mashed)

⅓ cup melted coconut oil

⅔ cup coconut sugar ((you can also use brown sugar))

3 eggs (beaten, or flax eggs for vegan chocolate chip banana bread)

⅓ cup almond milk (or applesauce (or more banana))

1 teaspoon vanilla

1 teaspoon ground cinnamon

½ teaspoon nutmeg

Pinch ground cloves

1 teaspoon baking soda

Pinch sea salt

1 cup coconut flour (95 grams )

1 cup almond flour (95 grams, or hazelnut flour)

2 oz unsweetened baking chocolate

¼ cup unsweetened baking chocolate (or chocolate chips (OPTIONAL))

10 dried banana chips ((OPTIONAL))

4 tbsp walnut pieces ((OPTIONAL))

Preheat oven to 350F. Line a loaf pan with parchment paper.
In a large mixing bowl and using a wooden spoon, mix coconut oil into the mashed bananas.
Add in the coconut sugar, eggs or flax eggs, almond milk/ applesauce, vanilla and spices. Sprinkle the baking soda and salt over the mixture and mix in.
Add the flours last, mixing just enough to incorporate - take care not to overmix! Fold in the chocolate chips or chopped baking chocolate, and fold to combine.
Transfer the batter into a buttered 4×8 inch loaf pan. Bake for 50 minutes to one hour, or until a tester or toothpick comes out clean. Cool on a rack.
For a special appearance, OPTIONAL: Melt remaining ¼ cup chocolate chips in the microwave. Pour it on the bread when it's been removed from the pan. Top with banana chips and walnut pieces.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍞Bread

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 40 weeks ago

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