Sort ingredients
trikota
QR Code
Listen
Pdf
In a food processor blend the butter, the cream cheese, the flour, and the salt, pulsing the motor, until the dough just begins to form a ball.
Gather the dough into a ball, and flatten slightly.
Dust the dough with flour and chill it, wrapped in plastic wrap, for 1 hour.
The dough may be made 1 day in advance and kept wrapped well and chilled.