Cooked - Chocolate Chip Pumpkin Bread

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chocolate Chip Pumpkin Bread

24.0

3 cups all-purpose flour

2 teaspoons pumpkin pie spice

1 teaspoon salt

1 teaspoon baking soda

4 large eggs, room temperature

½ cup white sugar

½ cup light brown sugar

½ cup dark brown sugar

⅓ cup honey

2 cups canned pumpkin

1 ⅓ cups canola oil

1 ½ cups semisweet chocolate chips (or milk chocolate chips)

Preheat your oven to 350°F. In a large bowl, combine the flour, pumpkin pie spice, salt and baking soda.
In another bowl, beat the eggs, sugar, honey, pumpkin, and oil. Stir the wet ingredients into the dry ingredients just until moistened. Fold in the chocolate chips.
Pour the batter evenly into 2 greased 8x4-inch loaf pans (or 3, if you want smaller portions). Bake for 60 to 70 minutes or until a toothpick inserted in the center comes out clean.
Let the bread cool for 10 minutes, then transfer to wire racks to continue cooling.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇺🇸American

Occasions📆Everyday🍂Fall🦃Thanksgiving

Season🍂Fall

DifficultyEasy ⏰ 1h

Created 111 weeks ago

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