Sauteed Arugula (rocket)
  1. In a large pan heat oil over medium high heat. Add mushrooms, onions, and garlic stirring all the while cooking about 4 minutes the pan will be dry till the mushrooms release some liquid.

  2. Deglaze the pan with vermouth.

  3. Add salt, pepper flakes, herbs, nutmeg and arugula. Cook till wilted about 2-3 minutes.

  4. Top with cheese.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇮🇹Italian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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