My Christmas Ham And Cheese Pies
  1. Cut the puff pastry into circles using a drinking glass and coffee mug.

  2. Place the larger pastry circles into a greased muffin pan.

  3. Add a layer of shaved ham, followed by chopped brie cheese and a small amount of cranberry sauce.

  4. Brush the edges of the pastry with beaten egg and top with the smaller pastry circles.

  5. Prick the tops with a fork and brush with more beaten egg.

  6. Bake at 200°C (400°F) for 20-25 minutes until golden and puffed up.

  7. Allow to cool for 10 minutes before serving warm.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥐Pastry

Cuisine🇺🇸American

Occasions🎅Christmas🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 25m

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