Cooked - Pistachio & Blackberry Olive Oil Cake

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pistachio & Blackberry Olive Oil Cake

1.0

⅘ cup (110g) shelled pistachios

1 cup (220g) granulated sugar

2 cups (260g) AP flour

2 ½ tsp (10g) baking powder

½ tsp (3g) salt

1 ⅕ cups (290ml) @califiafarms Organic Oatmilk

1 tbsp (15g) apple cider vinegar

½ cup (120ml) olive oil

1 tbsp (12g) vanilla

1 tsp (4g) almond extract

Blackberry preserves

3 cups (360g) powdered sugar

1 ½ cups (339g) salted vegan butter, room temp

⅓ cup (105g) blackberry preserves

1 ½ tsp (6g) vanilla

1 tsp (6g) salt

½ tsp (1g) dried thyme

Fresh blackberries

Chopped pistachios

Preheat oven to 350F. Grease 2, 6" or 7" cake pans w/ butter & dust w/ flour. Line bottoms w/ parchment paper rounds.
Cake Layers: In a bowl, whisk together the oatmilk & apple cider vinegar; rest for 5 mins.
Add pistachios & sugar to a food processor; blend until finely ground.
In a bowl, whisk together the pistachio/sugar mixture, flour, baking powder & salt.
In a separate large bowl, whisk together the oatmilk/ACV mixture, olive oil, & both extracts. Optional: add some natural green food dye to enhance color!
Add dry ingredients to wet; fold to combine.
Divide batter evenly among cake pans (~425g each).
Bake at 350F for 25-30 mins.
Remove & cool COMPLETELY in pans.
Buttercream: In a stand mixer fitted w/ paddle attachment, beat butter w/ blackberry preserves, until smooth.
Gradually add powdered sugar until fully combined. Beat in vanilla, salt & thyme.
Increase speed to medium; beat for 4-5 mins, until light & fluffy.
Assemble: Slice the top of 1 cake layer off to even, leaving the other w/ domed top.
Place evened cake layer on a cake stand. Pipe buttercream in the middle & around edges. Add a spoonful of blackberry preserves to the middle.
Add 2nd layer; pipe buttercream on top. Add a spoonful of blackberry preserves in the middle & garnish w/ blackberries & chopped pistachios.

Course🍰Dessert

Diets🌱Vegan...

Category🎂Cake

Cuisine🇺🇸American

Occasions🎉Celebration🫖Tea Time

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 58 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...