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Preheat oven to 450 degrees
Roll your pizza dough out to 12”x 12” and cut it into 12 equal pieces.
Place a meatball in the center of each piece of dough. Place a piece of string cheese in the middle of each meatball. Pull the corners of the dough up and over the meatballs and twist and pinch to seal.
Place the in a greased skillet around the outer edge. Pour the sauce in the center and sprinkle the mozzarella over the sauce. Sprinkle with parsley.
Brush the dough with the garlic herb butter. Grate the Parmesan cheese over the top.
Place in the preheated oven for 25-30 minutes or until golden.
Yum!