Batched Dirty Martinis
  1. Pour off 6 oz from the bottle and set aside

  2. Add olive brine, dry vermouth, and water to the bottle

  3. Place in freezer for at least 5 hours

  4. Serve with hand-stuffed olives and enjoy

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🍹Cocktail

Cuisine🇺🇸American

Occasions🎉Celebration🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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