Italian Ice
  1. In a saucepan, dissolve sugar in water.

  2. Add fruit juice, strawberries, or chocolate.

  3. If adding fruit juice, let stand 5 minutes, then strain out rind.

  4. Pour mixture into freezing tray & freeze, stirring frequently until mixture is thick & mushy.

  5. Serve in chilled champagne glasses with appropriate garnish.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions🎉Celebration🎊Party🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 15m

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