Vegetable Tian (mediterranean Layered Vegetable Bake)
  1. Preheat oven to 190°C (375°F)

  2. Mix 1 tbsp olive oil, garlic, oregano, rosemary, parsley, salt & pepper. Toss sliced veggies in this mix

  3. Arrange vegetable slices in overlapping layers in a round baking dish, creating a spiral pattern; sprinkle sun-dried tomatoes between layers

  4. Combine remaining 1 tbsp olive oil with breadcrumbs and herbs; sprinkle over the veg stack. Add crumbled feta on top

  5. Bake 40-45 minutes until vegetables are tender and topping is golden

  6. Garnish with fresh rosemary sprig and serve hot

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Casserole

CuisineMediterranean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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