Okonomiyaki Recipe: How To Make Delicious Japanese Pancakes At Home
  1. In a bowl, mix flours, 1 cup dashi (Japanese soup stock), and 4 eggs.

  2. Stir until smooth.

  3. Add 2 cups of finely chopped cabbage and mix well.

  4. Heat a griddle or a large frying pan over medium heat.

  5. Add a little oil and spread it around.

  6. Pour a portion of the batter onto the griddle to form a circle about 6 inches (15 cm) wide.

  7. Cook for 5-7 minutes until the bottom is golden brown.

  8. Carefully flip the pancake using a spatula.

Course🍽️Main Course

DietsPescaterian🥛Dairy-free...

Category🥞Pancake

Cuisine🇯🇵Japanese

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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