juice in the drink)
For the best experience, place a martini glass in the freezer for at least 15 minutes to get
cold and frosty before using. Before moving to step 2, have your thin apple slice ready
and coated with lemon juice on both sides.
To a cocktail shaker filled with ice, add the caramel vodka, apple liquor, apple cider, and
lemon juice.
Close the shaker and shake vigorously for 30 - 60 seconds, or until it feels very frosty on
the outside.
Strain the drink into your frozen martini glass.
