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Toss all the ingredients into your food processor and blend until everything is smooth and well combined. You might need to stop a couple of times to scrape down the sides—those sticky bits like to cling on!
Once the mixture is ready, roll it into 9-10 balls, trying to keep them about the same size. If you’re feeling fancy, sprinkle some cacao nibs or a little flaky sea salt on top for extra crunch and flavor. Then dig in and enjoy!