Easy Mac & Cheese In A Rice Cooker
  1. Add the macaroni, water, and a pinch of salt and pepper into your rice cooker.

  2. Close the lid, select the "Quick" cooking option, and cook for 17 minutes.

  3. Once the timer goes off, open the lid. Add the butter, milk, and cheese.

  4. Stir well until everything is melted and creamy.

  5. Give it a taste and add more salt and pepper if needed.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Loading...