Cooked - Chili Garlic Noodles

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chili Garlic Noodles

2.0

14 cloves garlic (thinly sliced )

2 large shallots (thin julienne)

2 cinnamon sticks

4 star anise pods

1 cup olive oil

1 tbsp ginger paste

2 tbsp crushed red pepper

2 tbsp tamari

½ tsp toasted sesame seed

1 tsp fennel seed

¾ tsp kosher salt

14 oz rice noodles (wide)

1 tsp ginger paste

½ tsp fish sauce

1 oz basil

1 tsp black sesame seeds

1 tsp sesame seeds (toasted )

3 stalks green onion (thinly sliced )

8 oz braised pork

2 sunny side up eggs

Place garlic, shallots, cinnamon sticks, star anise pods and olive oil into a medium sauté pan. Heat over medium heat stirring frequently until garlic and shallots become golden brown
Remove from heat and add ginger paste, crushed red pepper, tamari, toasted sesame seeds, fennel seed and kosher salt. Mix well then allow oil to cool slightly before serving. Remove cinnamon sticks and star anise pods
Cook rice noodles according to package directions
Heat chili oil over low-medium heat in a large skillet. Add ginger and fish sauce then continue cooking 20 additional seconds
Add rice noodles and basil to pan and toss to coat
Serve rice noodles in a bowl or plate topped with black sesame seeds, toasted sesame seed and green onion
Top with braised pork and/or sunny side up egg if desired (optional)

Course🍽️Main Course

Diets🥩Carnivore...

Category🍜Noodles

CuisineAsian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 60 weeks ago

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