Fire Crackers
  1. Mix marinade: Using a large gallon zip-top plastic bag, pour in the olive oil, seasonings, and spices. Close the bag and knead to thoroughly mix the ingredients together.

  2. Add crackers: Place all 4 sleeves of crackers in the bag, re-seal, and gently turn the bag over several times to coat the crackers with the spice mixture. The more times you do, this the better the coating.

  3. Rest: Let the bag sit overnight.

  4. Bake crackers: Remove crackers and lay out on a baking sheet. Bake at 250°F for about 15 minutes.

Course🍤Appetizer

Diets🌱Vegan...

Category🍿Snack

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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