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Using a Microplane grater, grate a garlic clove into a bowl. Add a generous tablespoon of sesame oil, the sesame seeds, and chicken bouillon powder. Combine these ingredients into a flavorful paste.
Add the chopped cabbage and toss with the paste until the cabbage is coated. Taste a piece of cabbage and add salt and pepper to taste, then serve. Love the recipe? Leave us stars and a comment below!