Cooked - Instant Pot Cabbage

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Instant Pot Cabbage

4.0

1 head cabbage (cored (2.5 pounds))

1 tablespoon of extra virgin olive oil

1 16 oz smoked turkey sausage (sliced)

2 tablespoons of unsalted butter

1 small onion (diced (½ cup))

½ cup green pepper

½ cup red pepper

¾ chicken broth

1 tablespoon of onion powder

1 tablespoon of garlic powder

2 tablespoons of garlic and herb seasoning

½ teaspoon of chicken bouillon

½ teaspoon of salt

½ teaspoon of pepper

Select all/reset

Chop cabbage into 1 inch slices.
Cook sausage on Brown, 4 to 5 minutes, or until browned.
Remove sausage and set aside.
Add butter and stir until melted. Add onions and peppers and saute.
Pour in the chicken broth.
Place the chopped cabbage into the pot.
Add the seasonings and sausage.
Stir the cabbage until coated.
Set the pressure cooker to high for 3 minutes.
Use the quick release method to reduce the pressure. Open the lid and stir. Transfer to a serving dish and enjoy.

Created 30 weeks ago

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