Cooked - Tuna Macaroni Salad

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Tuna Macaroni Salad

10.0

16 ounces Elbow Macaroni Pasta

3 cans Tuna Packed in Water (5 ounce cans drained well)

1 cup Mayonnaise

2 Ribs Celery (finely chopped)

½ Red Onion (finely chopped)

¼ cup Sweet Pickle Relish

3 Hard Boiled Eggs (chopped)

1 teaspoon Salt

½ teaspoon Pepper

1 cup Frozen Peas (thawed)

1 lemon (juiced)

Cook the pasta based on the package instructions to al dente. Drain and rinse with cool water. Then place in a large mixing bowl.
In a separate bowl, whisk together mayonnaise, sweet pickle relish, lemon juice, salt and pepper. Then stir in the chopped tuna.
Gently stir in the celery, onion, hard boiled eggs and peas into the large bowl with the pasta.
Pour the mayonnaise mixture over the pasta mixture and stir until all the ingredients are well coated with the dressing.
Cover and refrigerate for at least 1 hour and then serve cold.

Course🍚Side Dish

Diets🥩Carnivore...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 80 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...