Cooked - Easy Marinated Cheese Appetizer With Salami & Pickles

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Home Pricing Community My Recipes

Easy Marinated Cheese Appetizer With Salami & Pickles

6.0

8 ounce block of sharp cheddar cheese, cut into cubes

8 ounce block of pepper jack cheese, cut into cubes

¼ cup olive oil

¼ cup white wine vinegar or apple cider vinegar

1 teaspoon dried Italian seasoning

½ teaspoon garlic powder

Salt and pepper, to taste

½ cup sliced salami, cut into bite-sized pieces

½ cup small pickles, like cornichons or dill pickles, sliced

Fresh herbs, like parsley or basil, for garnish

In a bowl, whisk together olive oil, vinegar, Italian seasoning, garlic powder, salt, and pepper.
Add the cheese cubes to the mixture and toss to coat. Let marinate for at least 30 minutes, or up to 2 hours in the fridge.
Arrange marinated cheese cubes on a platter. Add salami slices and pickles around the cheese for a beautiful display.
Sprinkle fresh herbs for extra flavor and a pop of color.
Serve and enjoy! This appetizer is delicious on its own or with crackers.

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇮🇹Italian

Occasions🤝Gathering🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 76 weeks ago

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