Cooked - Slow Cooker Spaghetti Bolognese Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Spaghetti Bolognese Sauce

8.0

2 Tbsp olive oil

1 lb ground beef

1 lb ground Italian sausage

1 onion (minced)

2 carrots, very finely chopped

8 cloves garlic (minced)

14 ounce cans crushed tomatoes

24 ounce jar of your favorite marinara sauce ((I use Newman's Own))

1 cup water

3 bay leaves

3 tsp better than chicken bouillon

3 tsp dried basil

2 tsp balsamic vinegar

2 tsp dried oregano

2 tsp sugar (to taste)

2 tsp kosher salt

2 tsp dried parsley

½ tsp dried thyme

½ - 1 tsp black pepper

½ tsp crushed red pepper flakes

Heat olive oil in a skillet over medium high heat. Add ground beef and Italian sausage, cooking until browned, about 5-6 minutes, making sure to crumble the beef and sausage as it cooks. The last 2-3 minutes, add onion, carrot and garlic to beef and cook. Drain in a colander to remove excess grease.
Place meat mixture into bottom of slow cooker. Add remaining sauce ingredients and stir to combine. Cover and cook on LOW for 8 hours.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥫Sauce

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 74 weeks ago

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