In a large bowl, whisk together the lime juice, chicken broth, and all of your seasonings.
Add the leftover pulled pork to the bowl and mix everything up until the pork is fully coated in the mixture.
Heat a large skillet over high heat, then add the pulled pork to the skillet.
Let the pulled pork sear for a few minutes, then flip the pork over to sear the other side as well.
Remove the crispy carnitas from the pan and assemble tacos or burritos, then enjoy!
