Crockpot Salsa Verde Chicken
  1. Add chicken, chicken broth, diced tomatoes, green chilis, and seasonings to a crockpot.

  2. Cook on low for 6–8 hours or high for 3–4 hours.

  3. Shred chicken directly in the crockpot and mix everything together.

  4. Top with fresh cilantro and lime juice.

  5. Optional: serve over rice or pasta.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇲🇽Mexican

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 8h

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