Cooked - Cheesecake Stuffed Cookies

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cheesecake Stuffed Cookies

2.0

1 ¼ c. (2 ½ sticks) butter, softened

1 c. packed brown sugar

½ c. granulated sugar

2 tsp. pure vanilla extract

2 large eggs

2 ¾ c. all-purpose flour

1 tsp. baking soda

¾ tsp. kosher salt

2 c. semisweet chocolate chips

12 oz. cream cheese, softened

½ c. powdered sugar

Pinch kosher salt

Preheat oven to 375º and line a large baking sheet with parchment paper.
Make cheesecake filling: Combine cream cheese, powdered sugar, and salt in a small bowl. Mix well until mixture is smooth. Cover with plastic wrap and refrigerate until slightly firm, at least 30 minutes.
Make cookie dough: Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs.
In a separate bowl, mix flour, baking soda, and salt. Stir into butter-sugar mixture. Fold in chocolate chips. Place dough in refrigerator to firm up, 30 to 35 minutes.
Make cookies: Scoop about a tablespoon of cookie dough and flatten into a pancake-like circle. Spoon about 2 teaspoons cheesecake filling in the center. Form another tablespoon of cookie dough into a flat circle and place on top of filling. Pinch edges together to seal, then roll filled dough into a ball.
Bake cookies for 12 to 15 minutes, or until lightly golden.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 55 weeks ago

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