Crock Pot Pork Chops
  1. Use as many pork chops as desired, either bone-in or boneless.

  2. Sprinkle the onion soup mix and ranch powder over the pork chops.

  3. Pour in two cans of cream of mushroom soup to ensure the pork chops are well covered.

  4. Cook on low heat for approximately five to six hours.

  5. Serve the delicious gravy over rice or mashed potatoes.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

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