Cooked - Shrimp Rolls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Shrimp Rolls

8.0

1 tablespoon extra-virgin olive oil

1 pound large shrimp (peeled, deveined, tails removed, roughly chopped)

¾ cup fresh corn kernels (from about 2 ears)

¼ cup mayonnaise

¼ cup prepared pesto

2 tablespoons fresh lemon juice

½ medium red bell pepper (chopped)

3 green onions (thinly sliced)

Salt and pepper

8 hot dog buns

Heat the olive oil in a skillet over medium-high heat. Add the shrimp and cook for 1 minute. Add the corn and continue to cook, stirring, until the shrimp is opaque, about 2 more minutes. Remove from the heat and allow to cool.
In a bowl, stir together the mayonnaise, pesto, and lemon juice. Stir in the bell pepper, green onions and reserved shrimp/corn mixture. Season to taste with salt and pepper.
Serve the shrimp mixture in the hot dog buns.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🏡Casual GatheringSummer Bbq

Season☀️Summer

DifficultyEasy ⏰ 20m

Created 74 weeks ago

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