Potato And Ham Fritters
  1. Grate the potatoes and transfer them to the bowl.

  2. Add the eggs, cooked ham, cheese, onion, parsley, pepper, salt, and flour. Use a spatula to mix the ingredients well.

  3. Heat the olive oil in a pan over medium heat. Place spoonsful of the mixture in the pan, flattening it slightly.

  4. Fry the fritters on both sides until they are golden brown.

  5. Enjoy!

Course🍤Appetizer

Diets🥜Nut-free🍬Low-sugar...

Category🧇Fritters

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

Loading...